A vibrant close-up of Kueh Salat, a traditional Southeast Asian dessert featuring a glutinous rice base and a rich, pandan-flavored custard layer.
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Group of colorful soaps on white marble table, shallow depth of field
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Kue Putu Ayu, a traditional Indonesian snack made from rice flour, suji leaves, pandan leaves, grated coconut then steamed, sweet and savory.
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Explore a stunning assortment of traditional Southeast Asian desserts featuring vibrant colors and unique textures, perfect for celebrations, events, or cultural experiences.
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Layered dessert squares with vibrant colors and coconut topping, beautifully arranged on palm leaves, highlighting textures and inviting presentation for food enthusiasts
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Ang Koo Kueh, a traditional sarawak chinese delicacies that is made up of glutinous rice, peeled green bean and sugar.
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Khanom thuay fu or Steamed Cup Cake or Dessert Cup Fu is Thailand dessert focus on sweets.
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Thai dessert on street food market in Nonthaburi, Thailand
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This vibrant layered dessert features colorful gelatin layers topped with fresh coconut, elegantly presented on a white plate with a green leaf.
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A single, colorful slice of traditional Indonesian Kue Lapis, a steamed layered cake, is presented on a woven placemat. The vibrant pink, white, and green layers are topped with a sprinkle of freshly grated coconut, showcasing a popular Southeast Asian dessert.
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A beautiful box of artisanal pastries with vibrant colors and textures.
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A vibrant assortment of various desserts is arranged, showcasing diverse shapes and colors. The arrangement features layered cakes, jellies, and pastries. The composition includes overhead lighting and a soft focus. Suitable for culinary publications, food-related websites, and advertising campaigns.
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Thai dessert Coconut munchkins in white dish on wooden background: Vintage tone
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A vibrant display of traditional Asian desserts arranged in metal trays, showcasing various flavors and textures. Perfect for food culture enthusiasts.
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Traditional turkish delight on a plate on white wooden background. Assorted Oriental sweets.
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A vibrant assortment of traditional Asian desserts sits beautifully on a wooden tray atop green leaves, enhanced by colorful flowers. Each treat showcases rich textures and flavors, celebrating culinary heritage.
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A square piece of Kue Lapis, a traditional Indonesian steamed layer cake, sits on a wooden table. The colorful dessert features layers of pink, white, and green, garnished with fresh grated coconut and a pandan leaf.
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Five pieces of white fish cake are arranged on a wooden plate
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Rolled pancake with three flavors
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Chinese desserts, Snack mix nuts candies sweets sugar sliced nuts sesame seeds coated beans grains puffed rice candied winter melon, Thai and chinese pay respect to god in chinese new year festival
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Putu Ayu traditional Indonesian cake. The cake is green with the aroma of pandan and grated coconut topping.
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Water chestnuts in coconut milk served in a clear bowl, styled on white background
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A closeup shot of the delicious Indian sweets on the table
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Colorful Khanom Look Chup fruit-shaped desserts arranged on a traditional Thai plate, reflecting vibrant colors and intricate details.
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Pandan with coconut milk jelly, Thai dessert
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Ang Kue (Kue Ku) or Kue Thok, steamed Chinese pastry of glutinous rice flour with sweet mung bean paste filling. Sticky, chewy texture.
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Thai dessert, Thai sweetmeat made from glutinous rice flour
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Rainbow cake in a plate on a wooden table. Selective focus
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Candy in white plate on the wooden background.
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Badak berendam a local Malaysian dessert and cuf of coffee on wooden background
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A vibrant assortment of miniature candies resembling fruit and vegetables, perfect for artistic displays, party decorations, or sweet treats.
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Colorful mochi with floral garnishes on a bamboo tray, tea in the background, perfect for highlighting Japanese dessert elegance. High quality photo
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Kue Ku or tok cake or red turtle cake is Indonesian traditional cake from Chinese culture made from glutinous rice and sweet green bean inside, in the shape of a turtle shell. Selective focus
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Thai native ancient dessert, layer jelly cake Kanom chan
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A creative flat lay of traditional Thai sweets, including crispy rice cakes and sweet mung bean cakes, arranged attractively on a white surface to capture their variety.
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A plate of traditional steamed rice cakes (Kuih) in white and green colors, topped with freshly grated coconut. A wooden spoon rests on the plate, highlighting the soft texture of this authentic Asian dessert.
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An artfully arranged green rice dessert wrapped in leaves sits on a white plate, surrounded by lush tropical foliage, showcasing vibrant colors and textures.
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A deliciously plated pandan tapioca dessert, with a small side dish of coconut milk and a wooden spoon resting beside it
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Kue Putu Ayu, a traditional Indonesian snack made from rice flour, pandan leaves, grated coconut then steamed.
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Exquisite Handcrafted Mooncakes on Wooden Tray with Nuts and Leaves Artistic Still Life
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Strawberry mousse cake on wooden table, selective focus.
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Chinese dessert for chinese new year cerebration.
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A tempting close-up of Thai desserts such as sweet rice cakes and coconut milk treats, arranged artfully on a white background to highlight their textures
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Varieties traditional colorful Thai desserts set; NamDokMai (steaming flour), PiekPoon (black custard), LeumKluen (coconut custard & steaming bean), KanomChan (layer pudding cake)
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Bolu Sakura Steamed Caramel Cake, Made from Caramel with Cake Batter from Egg, Sugar, Flour, and Butter. Served on Bamboo Plate with Banana Leaf
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Kuih Lapis. A traditional Asian dessert. It is usually prepared as a layered cake consisting of rice flour, tapioca flour, water, sugar, coconut milk, pandan leaves, and redor pink food coloring.
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Chinese colourful steamed dumplings on black plate, top view
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Blue tea cake on the wooden table in coffee shop, stock photo
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Pandan cake on the wooden floor sweet, soft, delicious food background with high resolution
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A beautiful assortment of colorful traditional sweet treats arranged in a bamboo basket. Each unique dessert reflects the artistry and cultural significance of local cuisine.
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Various colorful desserts are arranged on trays, featuring a range of shapes and textures. The composition includes layered cakes, pastries, and small treats. The image showcases vibrant colors and overhead lighting, suggesting a showcase for culinary creations. Suitable for culinary, food, or editorial use.
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Providing free food to the poor : Volunteers scooping out food to give charity to those who are hungry
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Jajanan pasar is various and colorful traditional Indonesian snacks
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Pandan Custard Cake or Talam Ketan Pandan, Two Layered Dessert with Steamed Glutinous Rice at the Bottom and Green Custard Layer Cake on Top.
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A beautiful assortment of traditional Asian jelly desserts, showcasing vibrant colors and intricate designs, perfect for culinary presentations and celebrations.
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Cropped shot view of woman holding Thai dessert named Khanom Thom a flour and sugar made into small bowls covered with shredded coconut. Thai desserts are one of best Thai dishes.
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Kue Pukis is a traditional Indonesian snack.Made with a simple batter of eggs, sugar, and flour.The golden-brown top of the Kue Pukis is a perfect contrast to the white and fluffy texture of the cake.
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Close up of a plate of multicolored jelly candies.
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Varity Malaysian south east Asian nyonya kuih sweet desert sago tilam pulut terkan inti koci bongkus koo lapis dodol onde onde on green banana leaf wooden plate
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A market snack made of flour and other ingredients, namely cake talam
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Sanggar Banyu, Putri Noong, Pisang Rai or Kue Kacamata or Mata Roda, Traditional Javanese Snack with Bananas wrapped in Cassava Dough, Steamed, Covered with Grated Coconut.
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An exquisite display of colorful Asian desserts on a wooden platter, featuring various textures, vibrant colors, fruits, and edible flowers for a stunning presentation.
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mung bean rice-crepe, Thai dessert
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Green bean cake in the basin
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Kue Lapis or Kue Pepe or sticky layer cake, Indonesian traditional snack made from rice flour
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A stunning display of colorful Asian desserts arranged on green leaves, showcasing unique shapes and textures that highlight the vibrancy of traditional culinary delights.
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A striking vertical still life emphasizing the symbolic sweets and gifts of Lunar New Year. The arra
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A beautiful arrangement of colorful assorted sweets displayed on an elegant plate. Perfect for capturing the joy of desserts and festive celebrations.
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A top-down view of colorful steamed layer cakes, known as Kue Lapis, featuring stripes of pink, white, green, and yellow. The sticky, sweet dessert is arranged in a grid pattern on a clean white background.
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Kue Lapis or Kue Pepe or sticky layer cake, Indonesian traditional dessert made from rice flour and coconut milk, steamed layer by layer. Served in white plate, copy space. Selective focus.
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A beautiful arrangement of Indian sweets displayed on a pastel plate, surrounded by colorful flowers, perfect for celebrations and festive gatherings.
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Pekalongan, Indonesia - April 28, 2023 : Blur and noise image of The traditional rowing competition is held after the Eid al-Fitr.255
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Talam Ketan Pandan or Kuih Seri Muka, Two Layered Dessert with Steamed Glutinous Rice at the Bottom and Green Custard Layer Cake on Top.
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A beautifully arranged fruit dessert featuring layers of sliced fruits, topped with coconut flakes, presented on a decorative plate against a patterned backdrop.
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An overhead shot showcases a diverse array of colorful desserts. Various shapes and sizes, with vibrant hues of orange, green, pink, purple, and blue. The composition is well-lit, suggesting natural light. Suitable for culinary, advertising, or editorial content.
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Thai Desserts in ceremony Thai Culture
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Getuk lindri, traditional food from Java Indonesia against grass background
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Thai dessert in street food market. Thai traditional sweet food.
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Thai dessert, Colorful coconut Balls
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Homemade vegetables dumpling tortellini or ravioli on white plate, overhead view
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A gourmet matcha green tea mille-feuille, layered with crisp pastry and matcha-infused cream
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Durian pancakes are one of the types of snacks in Indonesia, the colorful packaging attracts attention. Photo with white space.
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HERO DETAIL: A close-up, centered view emphasizing the rich textural contrast between the rough, vei
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A close-up of traditional Thai desserts sold at the Kanchanaburi Night Market.
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Assorted Malay halal cakes and sweet food being sold at street stall
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Thai coconut ball (Khanom Tom), Traditional Thai dessert made from boiled glutinous rice flour stuffed with sweet coconut and coated with shredded coconut
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Thai desserts made from coconut and coconut milk on banana leaf.
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Bright handmade soap in the form of fruit on a blue background . The concept of objects. Trend color.
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Colorful cookies in plate on wooden table. Selective focus.
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Kue Lapis or Kue Pepe or Rainbow sticky layer cake, Indonesian traditional dessert made from rice flour and coconut milk, steamed layer by layer. Served in white plate, copy space. Selective focus.
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Layered dessert features vibrant colors and coconut topping, beautifully arranged on a tropical leaf, emphasizing the artistry of culinary creations and indulgent flavors
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A tempting close-up of Thai desserts such as sweet rice cakes and coconut milk treats, arranged artfully on a white background to highlight their textures
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Thai dessert (Khanom Tian), Sweet dough pyramid stuffed with coconut wrapped by banana leaf
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Steamed Chinese pastry of glutinous rice skin with sweet filling
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Kue Lapis or Kue Pepe or Rainbow sticky layer cake, Indonesian traditional dessert made from rice flour and coconut milk, steamed layer by layer. Served in white plate, copy space. Selective focus.
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Colorful Ongol-Ongol or Sentiling, Steamed Cassava Cake Coating with Grated Coconut, Served on Ceramic Plate
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